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Restaurant Inspections for October

Grays Harbor County’s Environmental Health Division inspections lists restaurants and other food-handling establishments that received red and/or blue points, as well as those that didn’t receive any points. Red points are for food-handling practices that, when not done properly, are most likely to lead to food-borne illness. Blue points are primarily for maintenance and sanitation issues that are not likely to cause food-borne illness. A facility found with 20 or more red violation points is subject to a follow-up inspection. Blue violations should be corrected immediately when possible, but generally do not impose an immediate risk to the public. A facility with 100 or more total points is subject to automatic closure.


Billy’s 10 Red 5 Blue

Captain’s Corner No. 3 5 Red 13 Blue

El Tapatio Mobile Unit 45 Red

King’s Wok (Reinspection) 5 Blue

Pourhouse Tavern 5 Red 18 Blue

Rick’s Saloon 20 Red

Swansons No. 3 Food Service 15 Red 5 blue


Maxi Burger & Teriyaki (Reinspection) 20 Red 5 Blue

Maxi Mini Mart 30 Red

East County

Gepetto’s 5 Red

Jag’s Highway 12 Diner 30 Red

M & TK Inc-Short Stop 0

Oishi Teriyaki (complaint) 25 Red 3 Blue

Twisted Sisters Espresso 0


Al’s Humdinger 0

Consistent Cups Espresso (pre-opening) 0

Econo Lodge Inn & Suites 0

Rose’s Tienda & Taqueria 0

VFW Post No. 1135-Hoquiam 0

Copalis Crossing

Texaco (complaint) 0

Ocean Shores

Beach Treasures Gifts & Coffee 10 Red

Buddy & Howies Old Fashioned 0

Dragonfly Gallery (pre-opening) 0

North Beach Confections (pre-opening) 0

Ocean Beach Roasters 0


Blue Buoy Café 0

Half Moon Bay Bar & Grill 0

Westwind Restaurant LLC 25 Red